Every season, we think to ourselves, “How can we ever improve on this amazing lineup of farmers and vendors? This can’t be topped.” But we did!
2019 Vendor Lineup
First, we are so proud to say that ALL of our regular vendors from last season are joining us again. That speaks volumes. It means that they have your support and loyalty, and also that they feel the market is doing a good job for them.
We are excited to welcome THREE new vendors this year:
Borough Mushrooms, located in Copake, grows specialty mushrooms for restaurants, grocery stores and greenmarket customers in the greater New York City area.
The Roly Poly is a unique bakery, making their signature “roly poly” delights as well as savory and sweet hand pies.
Mei’s Homemade Dumplings: these authentic Northern Chinese style dumplings will be available for eating on site as well as packaged to go.
Like last season, we have vendors who will be splitting a space, alternating week to week. The pairs are:
Asia Luna (body products) with Taconic Trading Co (pepita seeds and smoked salt);
Highland Farms (game meats) with les collines (preserves, jams and jellies);
Simmons Sugarworks (maple syrup products) with The Roly Poly.
For specific dates for each vendor, visit the bottom of the page at www.copakehillsdalefarmersmarket.com/vendor-list. In that same location, you will find the dates for other occasional vendors such as Little Apple Cidery, Vinegate Lavender, Casana Tea, and Borough Mushrooms.
This new season kicks off on Saturday, May 25th… see you all then!
